Extra Dry

日本の酒にインスパイアーされて米を使用し醸造した度数低めのセゾン。スティルウォーターらしく繊細でドライ、そしてソフトなサイドを楽しめる。ぜひ、１杯目にゴクゴクと飲み干してください！

– AQ Bevolution –

Cellar Door

ホワイトセージのハーバルな香り高いセゾン。初めて出会う複雑な香り、少し白濁したボディ、クリスプな後味まで一貫して美しい作品。ドイツ産のウィートとペールモルトをベースにステアリングとシトラのホップがアクセント。クリスプでリフレッシュできる逸品に仕上げました。

~ Story ~

over the ages the term ‘cellar door’ has numerously been referred to as the most beautiful term in the English language. upon setting out to create the first summer addition to the Stateside line up of ales; the feeling that almost instantly came to me was that of beauty & cleansing. many summer offerings tend to lack the complexity of their bigger, colder season counterparts; so our goal was to craft an ale of extreme balance with a delicate complexity that allows for contemplation while also providing quaffable refreshment.

In 2017, we cultivated a new vision for what Cellar Door could be, refining the look and dry hopping the recipe to create an ever more delicate complexity. With a base of German wheat & pale malts to give a crisp, slightly hazy foundation, we then accent with a blend of Sterling & Citra hops providing a intricate blend of herbal grass & tangerine citrus flavors and aroma. to pull this all together and to complete the ‘cleansing’ aspect of Strumke’s vision, the beer is gently finished the ale off with a touch of white sage, lending a mild earthy spice character to the blend. of course let’s not forget our house saison yeast that brought all the elements together leaving a dry yet intricate finish.

Stateside Saison

ベルギーのセゾンとアメリカのホッピーエールを掛け合わせたハイブリッドスタイルのビール。ビスケットモルトの軽やかでありながら深みのあるボデイと、Simcoe、Centennial、Nelson Sauvinの爽快なアロマをStillwaterのシグネーチャーイーストがバランスよく繋ぎ合わせました。

-AQ Bevolution-